British Pork
All the Pigs we source are free range and bred from Duroc X Landrace sows with a Large White boar. The Duroc enhances tenderness and taste, the large White boar gives a greater meat to bone ratio, the Landrace gives length to the carcass. Our pigs are born outside all the year round and fattened in extensive straw yards, in accordance with Freedom Food and RSPCA guidelines. These pigs benefit from a happy, welfare friendly environment and fed a diet free from antibiotic growth promoters, hormones, and meat and bone meal.
This is how all Pigs should be reared, and we are delighted to be able to bring this fantastic product to all our customers. We source all our award winning free range pork from Blythburgh Free Range Pork.
Again, through our Outside Catering Business we serve our Free Range Pig Roasts to over 8,000 people each year.
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